Choices include…(click photo to read more)

•  Salami, turkey and cheddar cheese served on a deli roll with leaf lettuce and a spicy cream cheese spread.
•  Ham and Swiss with roasted red peppers, lettuce and tomato on rye bread
• Turkey with cranberry cream cheese, lettuce and tomato served on a croissant
•  Roast beef and provolone with spinach and a horseradish cream served on a brioche bun ($1 upgrade)
•  Turkey, Swiss cheese and cucumber served on a deli roll with chiptole mayo and lettuce
•  Egg salad made with scallions and leaf lettuce on a croissant
•  Chicken salad with green apples and dried cranberries with leaf lettuce on a croissant
•  BLT on sourdough
•  Cucumber and Garbanzo bean salad served on wheat bread
•  Tuna salad with fresh dill with leaf lettuce on wheat bread