Farm to Table VIP

Farm to Table Club

Appetizers
Hatch Chilie Hummus $1.85 pp
A southwestern version of this delicious snack! Traditional Hummus with the added flavor of roasted hatch chilies, cumin and garlic. Served with grilled pita triangles.
Entrees
Pork Enchiladas $10.80 pp 
Slow roasted pork wrapped in flour tortillas topped with hatch chile verde sauce and queso fresca (2 per person)
Served with:
– Shredded lettuce and fresh made salsa
– Refried or black beans
– Traditional Spanish rice
Chicken with Creamy Hatch Green Chile Sauce $10.95 pp
Southwestern marinated chicken breast with a fire roasted hatch chile cream sauce
Served with:
– Vegetable medley
– Choice of rosemary roasted red potatoes, cream cheese mashed potatoes or rice pilaf
– Fresh baked rosemary cheddar bread
Side Dish
Hatch Chili Mac and Cheese $3.50 pp
A smoked gouda and cheddar macaroni and cheese, baked with hatch green chilies and bread crumbs to create a unique southwestern take on this traditional favorite

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