For the past two years I have been bartending at a restaurant. But, occasionally I will pick up some bartending shifts over at my family’s catering company. I have worked events where there was a full bar and some where there is a limited bar with just beer and wine. Both work out great, but it really depends on what kind of event you would like to have. Another important aspect to think of is how much alcohol you will actually need. When your event is during the day, it is unlikely that you will need as much as you would at night. Also, the drinks tend to be a lot lighter with mimosas, champagne or a mixed punch are some of the popular ones. However, nighttime events are a whole different ball game. People tend to drink more along with heavier alcohol content drinks such as beer, wine and liquor. Ordering alcohol for a large group of people is difficult, but there are so many sites and Pinterest accounts that offer different cheat sheets so to say with about how much liquor that you will need for your event based on the number of people attending and what you will be serving. I worked an event where we served a signature cocktail: a blood orange mojito (YUM!). But, it wasn’t for everyone. My biggest piece of advice is to have your drinks diverse enough that everyone can find something that they will enjoy. If you plan on serving wine, include both a red and a white. And, if you’re serving spirits, make sure that you have a variety of mixers (soda, tonic, cranberry, etc.). And, if you’re not sure what your party needs, ask. We’re more than happy to answer questions or give any recommendations.
I often get asked: How in the world do you work with your family and still get along? The answer comes down to one word: RESPECT My wife, Michelle, and I started this journey in 1984. Both of our kids were in school and Michelle wanted to get back into the work force. I was a sergeant in the Tempe Police Department at the time. Neither Michelle nor I wanted to tie her to a fixed schedule so we went down the “let’s start our own business” path. Michelle was a trained cake designer so we began with that. One day I headed off to the credit union and borrowed three hundred dollars. I will never forget coming home with three one hundred dollar bills and announcing to Michelle “start your business!” “Go get some business cards and cake pans and let’s start.” Thus the journey began. We have come a long way since then and it hasn’t always been a smooth ride. As the business grew it also became a great place to employ our kids as they went through high school and college. (Go Sun Devils) When I retired from the police department, I settled in to working full time at Special Moments. It had definitely grown and needed someone less in operations and more in management to oversee daily growth and activities. Now keep in mind I was trained in management in a para military environment. How is this training going to transfer to the family business? I think you can see the perfect storm brewing! Fortunately for us, that didn’t happen. The storm passed us by for several reasons. The first was my interest in modern management styles and my passion for being my own boss. For years I read books on management and I became very proficient in marketing and sales. I knew that if I was going to fit into our business I would need to have a different skill set than Michelle. As time goes by, Dawn graduates from ASU with a marketing degree and Brad graduates from there a few years later with a finance degree. They both decide to stay on and help grow the family business. Why not, some day they will be the owners! (Not in the near future I hope.) In my mind we now have a perfect storm in a different way. A marketing person, a finance guy, a Martha Steward type (with a better attitude) and me the guy that spent most of his other career in supervision and management. What a super combination you are probably thinking. Not so fast… add the family dimension to the formula. Young adults set out to make their mark on their chosen careers. Bosses help them along the way. What if the boss is also dad or husband? In my old career at times we just had to let people go when we couldn’t see eye to eye on performance. You can’t fire your wife and business partner or your…Continue Reading